Tropical Stout Recipe - Adars Foreign Extra Stout

Recipe Info

Recipe Image

Adars Foreign Extra Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafa II - DE, Brown Sugar - US, Chocolate Malt - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

56% - 2-Row - US
5
37
1
Mash
6% - Carafa II - DE
0.5
32
412
Mash
33% - Brown Sugar - US
3
46
10
Late
6% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
52.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Adars Foreign Extra Stout
Tropical Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 52.0 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 31.5° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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