Strong Bitter Recipe - ESB Bitter #23

{"RecipeId":27981,"RecipeTypeId":10,"OriginalRecipeId":27980,"UnitType":"m","IbuFormula":"t","CreatedBy":110322,"Name":"ESB Bitter #23","Description":"Tviker til 5.5 avb. Neste: litt høyere bitterhet, og fuggles og litt mørkere?","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":32,"BoilSize":34.1052,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1471307133337)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.058893322980861,"Fg":1.0159011972048324,"Srm":10.425420279544275,"Ibu":39.912429816975433,"BgGu":0.67770721359951192,"Abv":5.5459842251076772,"Calories":199,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"93","Amt":"7","Ppg":"38","L":"3","Use":"Mash","Id":"136466","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.1422","Ppg":"32","L":"47","Use":"Mash","Id":"136467","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.3555","Ppg":"33","L":"103","Use":"Mash","Id":"136468","IngId":"533","Name":"Extra Dark Crystal 160L - UK","CustomName":"","Rank":"3"}],"Hops":[],"Yeasts":[{"Atten":"0.72","Id":"39238","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"1"},{"Atten":"0.74","Id":"39577","IngId":"242","Name":"Wyeast Thames Valley Ale 1275","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"25828","IngId":"4552","Name":"Protofloc og næring","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Primary","Id":"25941","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"65","Time":"60","Id":"18319","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"78","Time":"5","Id":"18320","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"43227","Rank":"1","Text":"Neste: litt høyere bitterhet, og fuggles og litt mørkere?"}]}