Sweet Stout Recipe - Crapachino
Sweet Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Crapachino
by Brewskis2014 on 8/14/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
A milk stout with coffee
4% - Caramel/Crystal 120 - US
11% - Chocolate Malt - US
42% - Munich - Light 10L - US
10% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
35.0 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
52.5° SRM
Color
-
60%
Efficiency
-
5.4% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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