Ordinary Bitter Recipe - Tip Top Tommy Bitter
Ordinary Bitter
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Tip Top Tommy Bitter
by FatCatBrewing on 4/16/2014
All Grain
12 Gallon(s)
15 Gallon(s)
90 min
80%
by Andrew
80% - Maris Otter Pale - UK
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Tip Top Tommy Bitter
Ordinary Bitter
-
12.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.037
OG
-
1.010
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
7.6° SRM
Color
-
80%
Efficiency
-
3.6% ABV
Alcohol
-
122 per 12oz
Calories
Clone This Recipe
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