Pre-Prohibition Porter Recipe - Classic American Pils

Recipe Info

Recipe Image

Classic American Pils

by on
All Grain
23 Liter(s)
28 Liter(s)
75 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - UK, Crystal 15L - UK, Carapils - DE, Acidulated Malt - DE , Wheat - UK, Challenger Hops, Styrian Goldings Hops, Amarillo Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

76% - Pilsner - BE
4
36
3
Mash
5% - Vienna - UK
0.25
35
4
Mash
5% - Crystal 15L - UK
0.25
34
15
Mash
5% - Carapils - DE
0.25
33
2
Mash
5% - Acidulated Malt - DE
0.25
27
3
Mash
5% - Wheat - UK
0.25
37
2
Mash

Hops

Challenger
20
Leaf
Boil
60 min(s)
9.3
18.6
Styrian Goldings
30
Leaf
Boil
30 min(s)
3.9
9.0
Amarillo
20
Leaf
Boil
30 min(s)
9
13.8

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Banmarie
Decoction
66
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Classic American Pils
Pre-Prohibition Porter
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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