British Brown Ale Recipe - Chocobrown

Recipe Info

Recipe Image

Chocobrown

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Carapils - DE, Chocolate - BE, Belgian Aromatic - BE, Brown Sugar - US, Cascade Hops, Fuggles Hops, Danstar Windsor Homebrew Yeast, Cacao, Irish Moss.

Fermentables

64% - Pale Ale - BE
2.25
38
3
Mash
7% - Carapils - DE
0.25
33
2
Mash
7% - Chocolate - BE
0.25
30
340
Mash
7% - Belgian Aromatic - BE
0.25
37
32
Mash
14% - Brown Sugar - US
0.5
46
10
Late

Hops

Cascade
20
Pellet
Boil
15 min(s)
5.8
8.0
Fuggles
20
Pellet
Boil
60 min(s)
4.8
13.3
Cascade
15
Pellet
Boil
5 min(s)
5.8
2.4

Yeast

Danstar Windsor
70%

Other Stuff

Cacao
0.15
kg
FlameOut
Irish Moss
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocobrown
British Brown Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.014 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 21.0° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 156 per 12oz Calories
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