American Pale Ale Recipe - Hope Head Hop Fully

Recipe Info

Recipe Image

Hope Head Hop Fully

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
66%
BIAB - Mash with water 13 ltrs at 64C. 80 mins. (grain absorption 1.15 ltrs). Add 2.15ltrs to bring to vol

Fermentables

86% - Maris Otter Pale - UK
1.8
38
3
Mash
14% - Cara Malt - UK
0.3
35
17
Mash

Hops

Cascade
17
Pellet
Boil
60 min(s)
5.8
26.5
Cascade
16
Pellet
Boil
10 min(s)
5.8
9.1
Cascade
15
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
9
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hope Head Hop Fully
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 6.7° SRM Color
  • 66% Efficiency
  • 4.4% ABV Alcohol
  • 143 per 12oz Calories
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