American Pale Ale Recipe - Porch Pale Ale

Recipe Info

Recipe Image

Porch Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, Dark Wheat - DE, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Wheat - US, Nugget Hops, Horizon Hops, Cascade Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

Fermentables

90% - Pale 2-Row - US
9.5
37
1
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Dark Wheat - DE
0.5
39
9
Mash
0% - Caramel/Crystal 60 - US
0
36
60
Mash
0% - Caramel/Crystal 90 - US
0
35
90
Mash
0% - Wheat - US
0
39
1
Mash
10.5 lb kg total fermentables

Hops

Nugget
0.8
Pellet
Boil
60 min(s)
13.3
37.5
Horizon
0.5
Pellet
Boil
8 min(s)
12
6.4
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.0
Cascade
0.5
Pellet
Boil
2 min(s)
5.8
0.9
2.3 oz g total hops

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 qt/lbs

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Porch Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 196 per 12oz Calories
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