San diego Recipe

Recipe Info

Recipe Image

San diego

by on
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Maris Otter Pale - UK, Rye - US, Galaxy Hops, Citra Hops, Mosaic Hops, White Labs Pacific Ale WLP041 Homebrew Yeast.

Fermentables

65% - 2-Row - US
6
37
1
Mash
3% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
11% - Crystal 40L - CA
1
34
40
Mash
11% - Maris Otter Pale - UK
1
38
3
Mash
11% - Rye - US
1
37
3
Mash

Hops

Galaxy
0.5
Pellet
Boil
60 min(s)
14.2
29.8
Citra
0.5
Pellet
Boil
15 min(s)
12
12.5
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
0.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
0.5
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
20.5

Yeast

White Labs Pacific Ale WLP041
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

San diego
  • 4.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.021 FG
  • 62.7 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 219 per 12oz Calories
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