American Wheat Beer Recipe - A Peach of a Wheat All Grain
American Wheat Beer
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A Peach of a Wheat All Grain
by Keith on 7/29/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Wheat Malt - DE, Munich - Light 10L - US, Centennial Hops, Wyeast American Wheat 1010 Homebrew Yeast, Peach Puree.
5% - Munich - Light 10L - US
name
Wyeast American Wheat 1010
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
A Peach of a Wheat All Grain
American Wheat Beer
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.013
FG
28.7 IBU (tinseth)
Bitterness
0.53
BG:GU
3.7 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
182 per 12oz
Calories
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