California Common Recipe - BMF
California Common
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BMF
by Otto on 7/27/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract California Common homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Munich - UK, CaraMunich - BE, Chocolate Malt - US, Hallertauer Mittelfrüh Hops, Wyeast German Ale 1007 Homebrew Yeast.
41% - Dry Malt Extract - Light - US
28% - Liquid Malt Extract - Light - US
name
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
32.0 IBU (tinseth)
Bitterness
0.61
BG:GU
18.0 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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