Double IPA Recipe - Hop Attack With Black Currant - DIPA
Double IPA
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Hop Attack With Black Currant - DIPA
by Pumpon on 7/22/2016
Extract
20 Liter(s)
10 Liter(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraRed - DE, Liquid Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Tomahawk Hops, Columbus Hops, Cascade Hops, Simcoe Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Black Currant.
57% - Liquid Malt Extract - Light - US
14% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hop Attack With Black Currant - DIPA
Double IPA
-
20.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.011
FG
-
130.4 IBU (tinseth)
Bitterness
-
1.76
BG:GU
-
10.9° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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