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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    41% - Maris Otter Pale - UK
    41% - 2-Row - US
    12% - Carapils - Dextrine Malt - US
    6% - Cane Sugar - US
    8.5 lb kg total fermentables

    Hops

    Warrior
    60.1
    Simcoe
    0.0
    Apollo
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Apollo
    0.0
    Amarillo
    0.0
    7 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Whirlfloc

    Mash Steps

    Single Infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of I Love it When Ya Call Me Big Hop-pa
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.041 OG
    • 1.004 FG
    • 60.1 IBU (tinseth) Bitterness
    • 1.48 BG:GU
    • 3.0° SRM Color
    • 68% Efficiency
    • 4.7% ABV Alcohol
    • 131 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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