Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale New Photo

    Fermentables

    100% - Wheat - US
    0.9072 lb kg total fermentables

    Hops

    Saaz
    4.7
    Saaz
    7.3
    Saaz
    0.0
    10 oz g total hops

    Yeast

    Emulsifier E 491 Wheat Beer yeast

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

    The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    6.
    7.
    8.
    9.
    10.
    11.
    Add Another Step

    Recipe Facts

    Clone Of Purity Law Wheat Malt
    Weissbier
    • 3.79 Gallons Liters Batch Size
    • 4.54 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.018 FG
    • 12.0 IBU (tinseth) Bitterness
    • 0.20 BG:GU
    • 2.4° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    10A. Weissbier

      Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.018
      IBU 0
      120
      IBU: 8-15 / Your IBU: 12
      SRM 0
      40
      SRM: 2-6 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.34 / Your BG:GU: 0.20

      Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.018
      IBU 0
      120
      IBU: 8-15 / Your IBU: 12
      SRM 0
      40
      SRM: 2-6 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.34 / Your BG:GU: 0.20

      Witbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.018
      IBU 0
      120
      IBU: 8-20 / Your IBU: 12
      SRM 0
      40
      SRM: 2-4 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.45 / Your BG:GU: 0.20

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.059
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.018
      IBU 0
      120
      IBU: 8-20 / Your IBU: 12
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.20
      © 2025 by brewgr.com. All Rights Reserved.