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OT 9 Spirit Wheat
by CherokeeJack on 7/14/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Munich - Light 10L - US, Caramel/Crystal 40 - US, Special B - BE, Warrior Hops, Cascade Hops, Willamette Hops, Wyeast American Wheat 1010 Homebrew Yeast.
8% - Munich - Light 10L - US
8% - Caramel/Crystal 40 - US
name
Wyeast American Wheat 1010
No other stuff in this recipe
Total Water 8.9 g...Mash Volume 4.9 g...1st runnings 3.06 g...sparge volume 3.96 g
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.016
FG
31.5 IBU (tinseth)
Bitterness
0.47
BG:GU
21.8 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
227 per 12oz
Calories
Clone This Recipe
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