American Pale Ale Recipe - R3 Lindt v.9

Recipe Info

Recipe Image

R3 Lindt v.9

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - DE, CaraMunich II - DE, Carapils - DE, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from R6 Pale Ale V1.

Fermentables

55% - Pilsner - DE
2.34
38
1
Mash
35% - Pale Ale - DE
1.5
39
2
Mash
5% - CaraMunich II - DE
0.22
34
46
Mash
5% - Carapils - DE
0.22
33
2
Mash

Hops

Citra
25
Pellet
Boil
10 min(s)
12
13.7
Simcoe
18
Pellet
Boil
10 min(s)
13
10.7
Citra
75
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

R3 Lindt v.9
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 24.4 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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