American IPA Recipe - "W" IPA I

Recipe Info

Recipe Image

"W" IPA I

by on
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
64%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Centennial Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

100% - Pale 2-Row - US
8
37
1
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
29.6
Centennial
0.5
Pellet
Boil
20 min(s)
10.5
17.9
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
10.7
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Cool wort below 150 degrees, then add Citra hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

"W" IPA I
American IPA
  • 3.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.017 FG
  • 58.2 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 2.9° SRM Color
  • 64% Efficiency
  • 5.9% ABV Alcohol
  • 214 per 12oz Calories
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