American Porter Recipe - Robust Porter
American Porter
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Robust Porter
by DrewsBrew on 4/2/2014
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
82%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Wheat - US, Crystal 60L - CA, Black Malt - US, Chocolate Malt - US, Cascade Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss.
18% - Munich - Light 10L - US
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Robust Porter
American Porter
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.024
FG
-
41.5 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
34.2° SRM
Color
-
82%
Efficiency
-
5.4% ABV
Alcohol
-
227 per 12oz
Calories
Clone This Recipe
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