Belgian Dubbel Recipe - NB FRAMBOISE FRIUT CLONE
Belgian Dubbel
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NB FRAMBOISE FRIUT CLONE
by Getabrew on 4/2/2014
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Belgian Aromatic - BE, Munich Light - DE, Carafoam - DE, Special B - BE, Cara 45L - BE, Chocolate - BE, Cane Sugar
- US, Target Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast.
5% - Belgian Aromatic - BE
name
Wyeast Belgian Ardennes 3522
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
NB FRAMBOISE FRIUT CLONE
Belgian Dubbel
10.50
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.061
OG
1.016
FG
20.0 IBU (brewgr)
Bitterness
0.33
BG:GU
12.4 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
206 per 12oz
Calories
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