American Pale Ale Recipe - Peach ale
American Pale Ale
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Peach ale
by Brewer 102935 on 6/20/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Maris Otter Pale - UK, Munich Light - DE, Warrior Hops, Galaxy Hops, Amarillo Hops, Falconer's Flight Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 20 - US
38% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No mash steps in this recipe
Purée 6-10 lbs peaches add to secondary and rack onto for additional 10 days
Tasting Notes (0 )
There aren't any tasting notes logged yet
Peach ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.018
FG
34.7 IBU (tinseth)
Bitterness
0.48
BG:GU
7.0 ° SRM
Color
75%
Efficiency
7.0 % ABV
Alcohol
248 per 12oz
Calories
Clone This Recipe
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