This recipe has been brewed 2 time(s)
Brew Session: Clone Of Cream Ale
RustyBoxBrewingCo
11/20/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brew Session: Clone Of Cream Ale
RustyBoxBrewingCo
6/14/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
First carboy FG 1016, kegged at 10 psi 24/07/16 and bottled 6/06/16. 2nd carboy FG 1012, kegged at 15 psi 6/08/16.
Recipe Facts
Clone Of Cream Ale
Cream Ale
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.012 FG
- 19.2 IBU (brewgr) Bitterness
- 0.42 BG:GU
- 5.5° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 153 per 12oz Calories