Märzen Recipe - Oktoberfest Lager
Märzen
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Oktoberfest Lager
by Leroy on 6/8/2016
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - US, Dark Munich - DE, Vienna - DE, Hallertau Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast, Irish Moss.
This recipe was cloned from Oktoberfest .
name
White Labs Oktoberfest/Märzen WLP820
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
27.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
28.9 IBU (tinseth)
Bitterness
0.56
BG:GU
8.3 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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