American Wheat Beer Recipe - Simple American Style Wheat Beer

Recipe Info

Recipe Image

Simple American Style Wheat Beer

by on
All Grain
6 Gallon(s)
2 Gallon(s)
60 min
85%
mini mash extract / stove top partial boil / much better efficiency using wheat extract with my setup

Fermentables

69% - Dry Malt Extract - Wheat - US
5
42
3
Late
7% - Pilsner - BE
0.5
36
2
Mash
7% - CaraMunich - BE
0.5
34
56
Mash
3% - Melanoidin Malt - US
0.25
37
20
Mash
14% - Honey - US
1
35
1
Late

Hops

Magnum
0.2
Pellet
Boil
50 min(s)
14.2
8.8
Citra
0.25
Leaf
Boil
25 min(s)
15.6
8.0
Citra
0.25
Leaf
Boil
5 min(s)
15.6
2.3
Citra
0.5
Leaf
DryHop
4 day(s)
15.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Fermax Yeast Nutrient
1
tbsp
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
stovetop mash 1gal@151f 45min/ .5gal rinse sparge
2.
top to 2 gal & boil / add honey late & dme at flameout
3.
pitch at 68f / ferm primary 2 wks / brew 7.6.16

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple American Style Wheat Beer
American Wheat Beer
  • 6.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.4° SRM Color
  • 85% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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