Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    70% - Pale Ale - US
    20% - Wheat Malt - DE
    10% - Vienna - DE

    Hops

    Saaz
    8.1

    Yeast

    White Labs Belgian Saison II WLP566
    White Labs Brettanomyces Lambicus WLP653

    Other Stuff

    Strawberries
    Irish Moss

    Mash Steps

    Single Step Infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Saison - Mikkeller Riff with Strawberries
    Saison
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.012 FG
    • 8.1 IBU (tinseth) Bitterness
    • 0.15 BG:GU
    • 5.0° SRM Color
    • 75% Efficiency
    • 5.6% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.055
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.012
    IBU 0
    120
    IBU: 20-35 / Your IBU: 8
    SRM 0
    40
    SRM: 5-22 / Your SRM: 5.0
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.15

    Cream Ale

    OG 0.995
    1.120
    OG: 1.042-1.055 / Your OG: 1.055
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.012
    IBU 0
    120
    IBU: 8-20 / Your IBU: 8
    SRM 0
    40
    SRM: 2.5-5 / Your SRM: 5.0
    ABV 0
    14
    ABV: 4.2-5.6 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.15-0.48 / Your BG:GU: 0.15

    Fruit Lambic

    OG 0.995
    1.120
    OG: 1.040-1.060 / Your OG: 1.055
    FG 0.995
    1.120
    FG: 1.000-1.010 / Your FG: 1.012
    IBU 0
    120
    IBU: Varies / Your IBU: 8
    SRM 0
    40
    SRM: 3-7 / Your SRM: 5.0
    ABV 0
    14
    ABV: 5-7 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: Varies / Your BG:GU: 0.15

    Weissbier

    OG 0.995
    1.120
    OG: 1.044-1.052 / Your OG: 1.055
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.012
    IBU 0
    120
    IBU: 8-15 / Your IBU: 8
    SRM 0
    40
    SRM: 2-6 / Your SRM: 5.0
    ABV 0
    14
    ABV: 4.3-5.6 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.15-0.34 / Your BG:GU: 0.15
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