This recipe has been brewed 1 time(s)
Brew Session: BIG FOOT DOUBLE IPA
23152
6/14/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Hop bags used for 6 ounces of hops, not first 3 ounces.
Recipe Facts
BIG FOOT DOUBLE IPA
Double IPA
- 5.50 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.081 OG
- 1.020 FG
- 121.6 IBU (tinseth) Bitterness
- 1.51 BG:GU
- 10.9° SRM Color
- 70% Efficiency
- 7.8% ABV Alcohol
- 278 per 12oz Calories