first brew Recipe

Recipe Info

Recipe Image

first brew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
first all grain

Fermentables

83% - Wheat Malt - DE
5
37
2
Mash
8% - Flaked Wheat - US
0.5
35
2
Mash
8% - Flaked Oats - US
0.5
37
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
19.9

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

first brew
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.033 OG
  • 1.009 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 3.2% ABV Alcohol
  • 108 per 12oz Calories
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