American Light Lager Recipe - Bud Light Clone 10 Gallon

{"RecipeId":112902,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":130912,"Name":"Bud Light Clone 10 Gallon","Description":"Brew Method: All Grain\nStyle Name: American Light Lager","ImageUrlRoot":null,"StyleId":"1A","StyleName":"American Light Lager","BatchSize":11,"BoilSize":12.54,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1708623783843)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0347454545454546,"Fg":1.0062541818181818,"Srm":1.9296036132203136,"Ibu":10.403056307097465,"BgGu":0.29940769068046,"Abv":3.6753741818181824,"Calories":112,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"69","Amt":"11","Ppg":"35","L":"1","Use":"Mash","Id":"603054","IngId":"566","Name":"Pale 6-Row - US","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"603055","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"2"},{"Per":"25","Amt":"4","Ppg":"32","L":"1","Use":"Mash","Id":"603056","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.5","Ibu":"10.4030563070975","Id":"618123","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3.5","Ibu":"0","Id":"618124","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.82","Id":"168377","IngId":"569","Name":"Fermentis Saflager S-23","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"109570","IngId":"16099","Name":"Whirlfloc Tab (5mins)","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"109571","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"189873","Rank":"1","Text":"Strike, Start Temp: 165 F, Target Temp: 152 F, Time: 60 min, Amount: 3.25 gal, Heat to 165 to strike"},{"Id":"189874","Rank":"2","Text":"Sparge, Start Temp: 168 F, Target Temp: 168 F, Time: 15 min, Amount: 4.79 gal, Heat to 185"},{"Id":"189875","Rank":"3","Text":"Fermentation Temp: 53 °F"},{"Id":"190187","Rank":"4","Text":"Whirlflow 1 tab and yeast energizer @ 15"}]}