Double IPA Recipe - Clone Of Ballast Point Sculpin Clone

Recipe Info

Recipe Image

Clone Of Ballast Point Sculpin Clone

by on
All Grain
22 Liter(s)
27.6781 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, CaraVienna - BE, Amarillo Hops, Warrior Hops, Hallertau Hops, Columbus Hops, Magnum Hops, Centennial Hops, Simcoe Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Ballast Point Sculpin Clone.

Fermentables

79% - 2-Row - US
5.8
36
2
Mash
10% - Caramel/Crystal 10 - US
0.75
35
10
Mash
7% - Carapils - DE
0.5
33
2
Mash
3% - CaraVienna - BE
0.25
34
22
Mash

Hops

Amarillo
30
Pellet
Boil
60 min(s)
9
28.8
Warrior
15
Pellet
Boil
60 min(s)
16
25.6
Hallertau
10
Pellet
Boil
60 min(s)
4.5
4.8
Columbus
10
Pellet
Boil
60 min(s)
15
16.0
Magnum
10
Pellet
Boil
60 min(s)
12
12.8
Centennial
10
Pellet
Boil
30 min(s)
10.5
8.6
Simcoe
10
Pellet
Boil
30 min(s)
13
10.6
Crystal
10
Pellet
Boil
30 min(s)
4.5
3.7
Amarillo
35
Pellet
Boil
1 min(s)
9
1.4
Amarillo
60
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
35
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 oz Whirfloc at 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ballast Point Sculpin Clone
Double IPA
  • 22.00 Gallons Liters Batch Size
  • 27.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 112.3 IBU (brewgr) Bitterness
  • 1.52 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 253 per 12oz Calories
Clone This Recipe

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