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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    79% - Maris Otter Pale - UK
    6% - Special Roast - US
    6% - Victory Malt - US
    6% - Crystal 40L - CA
    3% - Pale Chocolate - UK

    Hops

    Hop Cones

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    Yeast

    Danstar Nottingham
    Danstar Nottingham

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Northern English Brown with more love - M...
    British Brown Ale
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.059 OG
    • 1.009 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 19.3° SRM Color
    • 72% Efficiency
    • 6.5% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    British Brown Ale

    OG 0.995
    1.120
    OG: 1.040-1.052 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.008-1.013 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-30 / Your IBU: 0
    SRM 0
    40
    SRM: 12-22 / Your SRM: 19.3
    ABV 0
    14
    ABV: 4.2-5.4 / Your ABV: 6.5
    BG:GU 0
    2
    BG:GU: 0.38-0.75 / Your BG:GU: 0.00

    Oud Bruin

    OG 0.995
    1.120
    OG: 1.040-1.074 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-25 / Your IBU: 0
    SRM 0
    40
    SRM: 15-22 / Your SRM: 19.3
    ABV 0
    14
    ABV: 4-8 / Your ABV: 6.5
    BG:GU 0
    2
    BG:GU: 0.27-0.62 / Your BG:GU: 0.00

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-35 / Your IBU: 0
    SRM 0
    40
    SRM: 5-22 / Your SRM: 19.3
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 6.5
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.00

    International Dark Lager

    OG 0.995
    1.120
    OG: 1.044-1.056 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 8-20 / Your IBU: 0
    SRM 0
    40
    SRM: 14-22 / Your SRM: 19.3
    ABV 0
    14
    ABV: 4.2-6 / Your ABV: 6.5
    BG:GU 0
    2
    BG:GU: 0.14-0.45 / Your BG:GU: 0.00
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