Weizenbock Recipe - Brown Bunny -Reborn-
Weizenbock
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Brown Bunny -Reborn-
by Oribus 5/31/2016
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Munich Light - DE, Pilsner - DE, CaraRed - DE, Café light, Tettnang Hops, Tettnang Hops, Safale K-97 Homebrew Yeast, Irish Moss.
No mash steps in this recipe
Tasting Notes (0 )
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Brown Bunny -Reborn-
Weizenbock
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.067
OG
1.013
FG
22.5 IBU (brewgr)
Bitterness
0.34
BG:GU
12.5 ° SRM
Color
70%
Efficiency
7.0 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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