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Kölsch Recipe - Akkasommer

Recipe Info

Recipe Image

Akkasommer

by Akkamannen on 5/30/2016

from tasting notes

Recipe Type: All Grain

Batch Size: 54 Liter(s)

Boil Size: 59 Liter(s)

Boil Time: 90 min

Efficiency: 78%

All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Carapils - DE, Caramel/Crystal 20 - US, Aromatic Malt - UK , CaraAroma - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, Kohatu Hops, Fermentis Safbrew T-58 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Dentale Koelsch 2 60 liter.

Fermentables

70% - Pilsner - DE

lbkg 9

ppg 38

L 1

use Mash

16% - Wheat Malt - DE

lbkg 2

ppg 37

L 2

use Mash

6% - Carapils - DE

lbkg 0.8

ppg 33

L 2

use Mash

3% - Caramel/Crystal 20 - US

lbkg 0.4

ppg 35

L 20

use Mash

3% - Aromatic Malt - UK

lbkg 0.4

ppg 35

L 20

use Mash

2% - CaraAroma - DE

lbkg 0.2

ppg 35

L 130

use Late

12.8 lb kg total fermentables

Hops

Magnum

oz g 40

type Pellet

usage Boil

time 90 min(s)

AA 12

IBU 22.5

Hallertauer Mittelfrüh

oz g 20

type Pellet

usage Boil

time 17 min(s)

AA 2.7

IBU 1.3

Kohatu

oz g 10

type Pellet

usage Boil

time 17 min(s)

AA 6.5

IBU 1.5

Hallertauer Mittelfrüh

oz g 20

type Pellet

usage Boil

time 8 min(s)

AA 2.7

IBU 0.7

Kohatu

oz g 10

type Pellet

usage Boil

time 8 min(s)

AA 6.5

IBU 0.9

Hallertauer Mittelfrüh

oz g 20

type Pellet

usage Boil

time 3 min(s)

AA 2.7

IBU 0.3

Kohatu

oz g 10

type Pellet

usage Boil

time 3 min(s)

AA 6.5

IBU 0.4

Kohatu

oz g 66

type Pellet

usage DryHop

time 5 day(s)

AA 6.5

IBU 0.0

196 oz g total hops

IBU Formula:

Yeast

name Fermentis Safbrew T-58

attenuation 88%

Other Stuff

Yeast Nutrient

amount 8.48

unit ml

usage Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Meskevann 42 liter

2.

Skyllevann 36 liter

3.

Temp mesk før korn: 71,14

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkasommer

Kölsch

54.00 Gallons Liters Batch Size
59.00 Gallons Liters Boil Size
90 min Boil Time
1.058 OG
1.007 FG
27.5 IBU (tinseth) Bitterness
0.48 BG:GU
6.7° SRM Color
78% Efficiency
6.6% ABV Alcohol
191 per 12oz Calories

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