Irish Red Ale Recipe - Rua Irish Red Ale
Irish Red Ale
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Rua Irish Red Ale
by dmillerywg on 5/24/2016
All Grain + Extract
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Barley - US, Crystal 140L - UK, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
87% - Liquid Malt Extract - Light - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Rua Irish Red Ale
Irish Red Ale
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
24.3 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
11.4° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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