Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    56% - Maris Otter Pale - UK
    12% - Munich - Dark 20L - US
    6% - Caramel/Crystal 30 - US
    3% - Chocolate - UK
    2% - Black Malt - UK
    6% - Biscuit Malt - BE
    2% - Roasted Barley - UK
    3% - Brown Malt - UK
    10% - Crystal 60L - UK

    Hops

    Chinook
    25.8
    Northern Brewer
    20.5

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Freia Bakekakao (100% kakao) (ss @ 15 min)
    Yeast Nutrient
    Espresso

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Slaattevikas Chocolate and Coffee Stout
    American Stout
    • 40.00 Gallons Liters Batch Size
    • 62.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.086 OG
    • 1.021 FG
    • 46.3 IBU (tinseth) Bitterness
    • 0.54 BG:GU
    • 52.0° SRM Color
    • 70% Efficiency
    • 8.3% ABV Alcohol
    • 298 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American Stout

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.086
    FG 0.995
    1.120
    FG: 1.010-1.022 / Your FG: 1.021
    IBU 0
    120
    IBU: 35-75 / Your IBU: 46
    SRM 0
    40
    SRM: 30-40 / Your SRM: 52.0
    ABV 0
    14
    ABV: 5-7 / Your ABV: 8.3
    BG:GU 0
    2
    BG:GU: 0.47-1.50 / Your BG:GU: 0.54

    Imperial Stout

    OG 0.995
    1.120
    OG: 1.075-1.115 / Your OG: 1.086
    FG 0.995
    1.120
    FG: 1.018-1.030 / Your FG: 1.021
    IBU 0
    120
    IBU: 50-90 / Your IBU: 46
    SRM 0
    40
    SRM: 30-40 / Your SRM: 52.0
    ABV 0
    14
    ABV: 8-12 / Your ABV: 8.3
    BG:GU 0
    2
    BG:GU: 0.43-1.20 / Your BG:GU: 0.54

    Tropical Stout

    OG 0.995
    1.120
    OG: 1.056-1.075 / Your OG: 1.086
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.021
    IBU 0
    120
    IBU: 30-50 / Your IBU: 46
    SRM 0
    40
    SRM: 30-40 / Your SRM: 52.0
    ABV 0
    14
    ABV: 5.5-8 / Your ABV: 8.3
    BG:GU 0
    2
    BG:GU: 0.40-0.89 / Your BG:GU: 0.54

    American Stout

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.086
    FG 0.995
    1.120
    FG: 1.010-1.022 / Your FG: 1.021
    IBU 0
    120
    IBU: 35-75 / Your IBU: 46
    SRM 0
    40
    SRM: 30-40 / Your SRM: 52.0
    ABV 0
    14
    ABV: 5-7 / Your ABV: 8.3
    BG:GU 0
    2
    BG:GU: 0.47-1.50 / Your BG:GU: 0.54
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