This recipe has been brewed 1 time(s)
Brew Session: Vienna Lager ZUS
ZUS
5/26/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Chit Beer's Recipe.
Recipe Facts
Vienna Lager ZUS
Vienna Lager
- 20.00 Gallons Liters Batch Size
- 24.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.059 OG
- 1.010 FG
- 25.0 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 6.1° SRM Color
- 75% Efficiency
- 6.3% ABV Alcohol
- 196 per 12oz Calories