American Amber Ale Recipe - Brulosophy American Amber

Recipe Info

Recipe Image

Brulosophy American Amber

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, Munich Light - CA, Crystal 40L - CA, Crystal 15L - CA, Pale Chocolate - UK, Magnum Hops, Cascade Hops, Amarillo Hops, Centennial Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

65% - ESB Malt - CA
8.125
36
3
Mash
20% - Munich Light - CA
2.5
34
10
Mash
8% - Crystal 40L - CA
1
34
40
Mash
4% - Crystal 15L - CA
0.5
34
15
Mash
3% - Pale Chocolate - UK
0.375
32
200
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
19.2
Cascade
2
Pellet
Boil
15 min(s)
5.8
18.4
Amarillo
1.5
Pellet
Boil
15 min(s)
9
21.5
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
8.3

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 60 mins 149

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brulosophy American Amber
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 67.4 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 16.0° SRM Color
  • 73% Efficiency
  • 6.0% ABV Alcohol
  • 195 per 12oz Calories
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