American Lager Recipe - Clone Of Mexican Cerveza

Recipe Info

Recipe Image

Clone Of Mexican Cerveza

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Carapils - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-189 Homebrew Yeast.

Fermentables

75% - Pilsner - DE
4
38
1
Mash
19% - Flaked Corn - US
1
37
1
Mash
6% - Carapils - DE
0.3
33
2
Mash

Hops

Hallertauer Mittelfrüh
25
Pellet
Boil
60 min(s)
4.3
10.9
Hallertauer Mittelfrüh
25
Pellet
Boil
15 min(s)
4.3
5.4
Hallertauer Mittelfrüh
50
Pellet
Boil
2 min(s)
4.3
1.8

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Alternative yeast; Ferments Saflager S-189 (2 x 11,5 g).
2.
Plenty of oxygen.
3.
Ferment for 3 weeks at 10 C and 2 days at 20 C.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Mexican Cerveza
American Lager
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 164 per 12oz Calories
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