Irish Red Ale Recipe - Rudolphos Red

Recipe Info

Recipe Image

Rudolphos Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, CaraVienna - BE, Honey Malt - CA, Special B - BE, Black Malt - UK, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

87% - Maris Otter Pale - UK
10
38
3
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
2% - Honey Malt - CA
0.25
37
25
Mash
1% - Special B - BE
0.125
30
180
Mash
1% - Black Malt - UK
0.125
28
500
Mash

Hops

Fuggles
1.5
Pellet
Boil
60 min(s)
4.5
22.5
Fuggles
0.5
Pellet
Boil
50 min(s)
4.5
7.1

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rudolphos Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 18.5° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 219 per 12oz Calories
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