Irish Red Ale Recipe - Rudolphos Red
Irish Red Ale
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Rudolphos Red
by RevUsn08 on 5/18/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, CaraVienna - BE, Honey Malt - CA, Special B - BE, Black Malt - UK, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
87% - Maris Otter Pale - UK
4% - Caramel/Crystal 120 - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rudolphos Red
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
29.6 IBU (tinseth)
Bitterness
0.46
BG:GU
18.5 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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