Czech Premium Pale Lager Recipe - Stieg Radler Clone
Czech Premium Pale Lager
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Stieg Radler Clone
by ACANDK on 5/17/2016
Recipe Type: Extract
Batch Size: 2.5 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Pilsner - DE, Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast, Grapefruit Peel.
25% - Floor-Malted Bohemian Pilsner - DE
name
Wyeast Czech Pils 2278
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Stieg Radler Clone
Czech Premium Pale Lager
2.50
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.015
FG
45.1 IBU (tinseth)
Bitterness
0.85
BG:GU
2.1 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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