American IPA Recipe - Backyard Centennial IPA
American IPA
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Backyard Centennial IPA
by Backyard on 5/17/2016
All Grain + Extract
5 Gallon(s)
6.2 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Vienna - US, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from All Grain Centennial IPA.
71% - Liquid Malt Extract - Light - US
7% - Caramel/Crystal 10 - US
4% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backyard Centennial IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.018
FG
-
62.8 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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