American IPA Recipe - Clone Of Bart-ale-o

Recipe Info

Recipe Image

Clone Of Bart-ale-o

by on
All Grain
5.2 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Flaked Oats - US, Carapils - Dextrine Malt - US, Simcoe Hops, Citra Hops, Mosaic Hops, Galaxy Hops, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Bart-ale-o.

Fermentables

87% - 2-Row - US
13
37
1
Mash
2% - Honey Malt - CA
0.25
37
25
Mash
10% - Flaked Oats - US
1.5
37
1
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
13
18.2
Citra
1
Pellet
Boil
15 min(s)
12
16.6
Mosaic
1
Pellet
Boil
15 min(s)
12.7
17.6
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
1
Pellet
DryHop
5 day(s)
14.2
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Bart-ale-o
American IPA
  • 5.20 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.022 FG
  • 52.4 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 277 per 12oz Calories
Clone This Recipe

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