Irish Red Ale Recipe - Step Child Clone

Recipe Info

Recipe Image

Step Child Clone

by on
All Grain + Extract
22.7125 Liter(s)
18.9271 Liter(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Barley - US, Crystal 40L - CA, Crystal 60L - CA, Crystal 90L - UK, Roasted Barley - US, Chinook Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Step Child.

Fermentables

71% - Liquid Malt Extract - Light - US
3.402
35
4
Extract
10% - Flaked Barley - US
0.5
32
2
Mash
9% - Crystal 40L - CA
0.45
34
40
Mash
5% - Crystal 60L - CA
0.25
34
60
Mash
2% - Crystal 90L - UK
0.09
33
90
Mash
2% - Roasted Barley - US
0.09
25
300
Mash

Hops

Chinook
14.1748
Leaf
Boil
60 min(s)
13
17.7
Fuggles
28.3495
Leaf
Boil
5 min(s)
4.8
2.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Step Child Clone
Irish Red Ale
  • 22.71 Gallons Liters Batch Size
  • 18.93 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 15.7° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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