This recipe has been brewed 1 time(s)
Brew Session: Whakapapa New Zealand Imperial IPA
jshathaway
8/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Whakapapa New Zealand Imperial IPA
Double IPA
- 5.50 Gallons Liters Batch Size
- 6.25 Gallons Liters Boil Size
- 45 min Boil Time
- 1.078 OG
- 1.015 FG
- 72.3 IBU (tinseth) Bitterness
- 0.92 BG:GU
- 8.2° SRM Color
- 72% Efficiency
- 8.2% ABV Alcohol
- 267 per 12oz Calories