This recipe has been brewed 1 time(s)
Brew Session: Lake Breeze
Gentlewolf
5/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Brewed a double batch.
Recipe Facts
Lake Breeze
Pre-Prohibition Porter
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.009 FG
- 30.0 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 5.3° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 150 per 12oz Calories