Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
22 Liter(s)
27 Liter(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - UK, Wheat - UK, Perle Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale K-97 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

90% - Pilsen - UK
4.1845
36
1
Mash
5% - Vienna - UK
0.2325
35
4
Mash
5% - Wheat - UK
0.2325
37
2
Mash

Hops

Perle
20
Pellet
Boil
60 min(s)
8.3
19.6
Hallertauer Mittelfrüh
23.2473
Pellet
Boil
10 min(s)
4.3
4.3

Yeast

Fermentis Safale K-97
81%

Other Stuff

Yeast Nutrient
1
each
Mash
Irish Moss
0.005
kg
Mash

Mash Steps

1
Infusion
66
60 min
2
Infusion
78
1 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

OleKriF

Tasted on 9/1/2016 by OleKriF

Recipe Facts

Kolsch
Kölsch
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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