American Wheat Beer Recipe - Clone Of Sorta-Wheat Strawberry Ale

{"RecipeId":23851,"RecipeTypeId":20,"OriginalRecipeId":305,"UnitType":"s","IbuFormula":"b","CreatedBy":109307,"Name":"Clone Of Sorta-Wheat Strawberry Ale","Description":"","ImageUrlRoot":null,"StyleId":"1D","StyleName":"American Wheat Beer","BatchSize":5,"BoilSize":3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1462041310027)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07866,"Fg":1.0188784,"Srm":7.227054665238783,"Ibu":12.245388829322236,"BgGu":0.15567491519606208,"Abv":7.7118264,"Calories":270,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"15","Amt":"2","Ppg":"33","L":"2","Use":"Steep","Id":"113128","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"1"},{"Per":"24","Amt":"3.3","Ppg":"36","L":"8","Use":"Extract","Id":"113129","IngId":"110","Name":"Light Liquid Malt Extract","CustomName":"","Rank":"2"},{"Per":"15","Amt":"2","Ppg":"0","L":"0","Use":"Extract","Id":"113130","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"3"},{"Per":"24","Amt":"3.3","Ppg":"35","L":"3","Use":"Extract","Id":"114738","IngId":"551","Name":"Liquid Malt Extract - Wheat - US","CustomName":"","Rank":"4"},{"Per":"22","Amt":"3","Ppg":"42","L":"3","Use":"Extract","Id":"114739","IngId":"530","Name":"Dry Malt Extract - Wheat - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"8.25194602730508","Id":"114872","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"3.17091251704011","Id":"114873","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"0.822530284977041","Id":"114874","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.76","Id":"32831","IngId":"196","Name":"Wyeast American Wheat 1010","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"FlameOut","Id":"21506","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"36314","Rank":"1","Text":"Add grains to 5 gallons of cool water, slowly bring temp to 150F and hold for 30 min."},{"Id":"36315","Rank":"2","Text":"Remove Grain Bag. Bring Kettle to boil. Remove from heat and add Dextrose,LME and DME, stirring WELL."},{"Id":"36316","Rank":"3","Text":"Add first addition of hops, and bring to boil"},{"Id":"36317","Rank":"4","Text":"after 30 min. of boiling add your second addition of hops"},{"Id":"36318","Rank":"5","Text":"After 55 min of boiling, place in your last addition of hops, and add Irish Moss too."},{"Id":"36319","Rank":"6","Text":"Strain (of fish out your hopbags is your smart) the wort."},{"Id":"36320","Rank":"7","Text":"Chill to at least 80F. and throw into fermenter."},{"Id":"36321","Rank":"8","Text":"Add yeast."},{"Id":"36322","Rank":"9","Text":"SECONDARY FERMENTATION: Rack your new beer over to another Bucket type fermenter. Don\u0027t worry too much about a little trub in the secondary."},{"Id":"36323","Rank":"10","Text":"Add your 5 pounds of Frozen Strawberries into your freshly racked beer. it\u0027s gonna take a week or so to ferment the fruit. Use your best judgement."},{"Id":"36324","Rank":"11","Text":"THIRD FERMENTATION: Carefully rack over your Strawberry infused beer into a carboy, not to get too much trub in your final fermentation. Plug with an airlock and wait till all your sediment settles to the bottom.it may take a week or two."},{"Id":"36325","Rank":"12","Text":"BOTTLING: Rack the finished beer into your sanitized bottling bucket, add 1/2 cup of Vanilla Extract. Bring I cup of water to a boll and add 1 cup of Dextrose, boil for 15 min. add to Bottling bucket."},{"Id":"36326","Rank":"13","Text":"HAVE A HOME BREW!"}]}