Snowbird Pale Ale Recipe

Recipe Info

Recipe Image

Snowbird Pale Ale

by on
All Grain
8 Gallon(s)
9.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Biscuit Malt - BE, Amarillo Hops, Cascade Hops, Re-pitch of yeast from Lime Pale Ale Homebrew Yeast, Clarity Ferm, Yeast Nutrient.

Fermentables

90% - 2-Row - US
15.75
37
1
Mash
6% - Vienna - US
1
36
4
Mash
4% - Biscuit Malt - BE
0.75
36
23
Mash

Hops

Amarillo
1.25
Pellet
Boil
10 min(s)
9
8.8
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2
Pellet
DryHop
0 day(s)
9
0.0
Cascade
1.25
Pellet
Boil
15 min(s)
8.8
11.8
Cascade
1.25
Pellet
Boil
5 min(s)
8.8
4.7
Cascade
1
Pellet
FlameOut
0 min(s)
8.8
0.0
Cascade
2
Pellet
DryHop
0 day(s)
8.8
0.0

Yeast

Re-pitch of yeast from Lime Pale Ale
70%

Other Stuff

Clarity Ferm
1
each
Boil
Yeast Nutrient
2
tsp
Boil

Mash Steps

10 Gallon Igloo
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Snowbird Pale Ale
  • 8.00 Gallons Liters Batch Size
  • 9.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 206 per 12oz Calories
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