American Wheat Beer Recipe - Biker Bobs Summer Wheat Too

Recipe Info

Recipe Image

Biker Bobs Summer Wheat Too

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
69%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Wheat - US, Munich - 60L - US, Chinook Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Whirlfloc.

Fermentables

54% - Pale 2-Row - CA
4.75
36
1
Mash
43% - Wheat - US
3.75
39
1
Mash
3% - Munich - 60L - US
0.25
33
60
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
12.75
27.8

Yeast

White Labs Amer. Hefeweizen Ale WLP320
73%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Protein Rest
Direct Heat
130
30 min
Saccharification Rest
Infusion
150
15 min
Saccharification Rest
Direct Heat
158
30 min
Mash-Out
Direct Heat
170
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biker Bobs Summer Wheat Too
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.045 OG
  • 1.012 FG
  • 27.8 IBU (brewgr) Bitterness
  • 0.62 BG:GU
  • 4.3° SRM Color
  • 69% Efficiency
  • 4.2% ABV Alcohol
  • 149 per 12oz Calories
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