American Lager Recipe - American Ale
American Lager
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American Ale
by jantonacci on 4/26/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, 2-row toasted 15 minutes at 350, Flaked Rice - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Sodium Metabisulfite, Irish Moss.
This recipe was cloned from Irish Red.
11% - Caramel/Crystal 40 - US
11% - 2-row toasted 15 minutes at 350
Fermentis Safale US-05
No mash steps in this recipe
Mash at 153 for 60 minutes
Add Irish Moss at 15 minutes before flame out
Tasting Notes (0)
There aren't any tasting notes logged yet
American Ale
American Lager
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.008
FG
-
11.3 IBU (brewgr)
Bitterness
-
0.26
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
142 per 12oz
Calories
Clone This Recipe
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