Belgian Golden Strong Ale Recipe - Golden Ale
Belgian Golden Strong Ale
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Golden Ale
by Brewer 108828 on 4/21/2016
All Grain
40 Liter(s)
45 Liter(s)
60 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Bonlander Munich - US, Flaked Oats - US, Flaked Rice - US, Invert Sugar - US, Red Wheat - US, Cluster Hops, Chinook Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Amylase Enzyme, Irish Moss.
This recipe was cloned from honey ale especial.
4% - Bonlander Munich - US
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Golden Ale
Belgian Golden Strong Ale
-
40.00
Gallons
Liters
Batch Size
-
45.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.024
FG
-
20.9 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
5.4° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
282 per 12oz
Calories
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