Double IPA Recipe - Citra IPA

Recipe Info

Recipe Image

Citra IPA

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Oats - US, Magnum Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

85% - 2-Row - US
7.464
37
1
Mash
12% - Vienna - US
1.02
36
4
Mash
3% - Flaked Oats - US
0.3
37
1
Mash

Hops

Magnum
0.48
Pellet
Boil
60 min(s)
12
27.6
Citra
0.93
Pellet
Boil
10 min(s)
12
19.4
Citra
1.278
Pellet
Boil
5 min(s)
12
14.7
Citra
1.77
Pellet
Boil
0 min(s)
12
0.0
Citra
2.484
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra IPA
Double IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.018 FG
  • 61.7 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 279 per 12oz Calories
Clone This Recipe

Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.081
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.018
IBU 0
120
IBU: 60-120 / Your IBU: 62
SRM 0
40
SRM: 6-14 / Your SRM: 3.8
ABV 0
14
ABV: 7.5-10 / Your ABV: 8.1
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 0.76

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